The Garden Terrace Dining Room is located on the fourth floor of the Clubhouse. It has an excellent view of the entire racetrack.
On weekdays and most Saturdays (with the exception of special race days below) the Garden Terrace offers an a la carte menu featuring a popular variety of appetizers, entrees, salads, hot & cold specialty sandwiches and desserts. $12 minimum per person; $3.50 seating charge per person.
On Sundays, with the exception of Mother’s Day and Father’s Day, the Garden Terrace will offer a Buffet Brunch. $29.95 adults; $19.95 children (4-12 years), plus tax, gratuity & $3.50 seating charge per person. Mother ‘s Day & Father’s Day an upscale buffet menu is priced at $44.95 adults; $29.95 children (4-12 years), plus tax, gratuity & $3.50 seating charge per person.
An Upscale buffet menu is also available on the following special race days:
Kentucky Derby Day – Saturday, May 2 - $44.95 adults; $29.95 children (4-12 years) plus tax, gratuity & $3.50 seating charge per person.
Belmont Stakes Day – Saturday, June 6 - $275 per person, tax & gratuity included
Jockey Club Gold Cup Day – Saturday, October 3rd - $44.95 adults; $29.95 (4-12 years) plus tax, gratuity & $3.50 seating charge per person.
Dates and pricing subject to change. Please call to confirm.
A 20% gratuity will be added for parties of 8 or more guests
Track Packs are not valid when the buffet menu is in effect.
Dress Code:
Neat Casual Attire
Gentlemen: Collared shirts required.
Suits or sports jacket optional.
No shorts or abbreviated wear permitted.
Belmont Stakes Day – Gentlemen: Suits or sports jackets required; Ladies: Dress, skirts or pant suits.
No jeans or shorts permitted.
Click here to view the Fall 2009 Garden Terrace Menu
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